Celebrate National Cupcake Day with Feel State Florissant and Sweet Fix! + Infused Cupcake Recipes

December 15th is a day for celebrating an all-American treat that’s found its way into our hearts, memories, and dessert plates: the cupcake! This year, we’re inviting everyone to visit Feel State Florissant and enjoy delicious cupcakes from local baker, @sweetfix314 on Instagram, who will be popping up outside the dispensary. To sweeten the day even more, we’ll dive into the cupcake’s origins, explore how it became a cultural icon, and share some cannabis-infused recipes for you to try at home.

Whether you’re a cupcake connoisseur or just love a good treat, National Cupcake Day is the perfect excuse to indulge in something delicious.

A Brief History of Cupcakes

Who Invented the Cupcake

The history of cupcakes traces back to early America, around the end of the 18th century, when home bakers started experimenting with new ways to make cakes. The first mention of what we know as a cupcake appeared in American Cookery, a cookbook written in 1796 by Amelia Simmons, where she provided instructions for baking “a cake to be baked in small cups.” By the 19th century, cupcakes, or “cup cakes” as they were known, became popular because they required fewer ingredients and less time than traditional cakes, making them easier for home cooks to make and enjoy.

Cupcakes in America: From the Kitchen to Cultural Icon

Over the years, cupcakes evolved into an American classic. Easy to bake, transport, and serve, they grew in popularity and eventually became a cultural symbol of celebration and creativity. The 1950s marked the rise of the “bake sale” culture, where cupcakes took center stage as a convenient treat to make for social gatherings and school events. By the late 20th century, cupcakes had secured their spot as a quintessential American dessert.

Magnolia Bakery: From New York Staple to Global Phenomenon

In 1996, Magnolia Bakery opened in New York City, bringing cupcakes back into the spotlight. What started as a cozy neighborhood bakery soon turned into a worldwide sensation, particularly after being featured on Sex and the City. The show’s popularity helped turn Magnolia’s cupcakes into a coveted treat, with fans lining up for blocks to grab one of their famous cupcakes. This cupcake craze helped the bakery expand globally, leading to revenue in the hundreds of millions of dollars annually and turning cupcakes into a high-end dessert enjoyed around the world.

Why Cupcakes and Cannabis Are the Perfect Pairing

A Treat for All the Senses

Cupcakes are loved for their rich flavors, soft textures, and endless flavor possibilities. Combining cupcakes with cannabis takes the sensory experience to a whole new level. Cannabis, known for its relaxing effects and flavor profiles, can heighten the enjoyment of a cupcake. Infused cupcakes make an ideal choice for a cozy evening treat or as part of a dessert spread shared with friends. The balance of sweetness and relaxation creates an experience that’s both comforting and elevating, making it a perfect way to unwind or celebrate.

Infused Cupcake Recipes to Try at Home

Celebrate National Cupcake Day with these infused cupcake recipes! These easy-to-make treats combine classic cupcake flavors with cannabis-infused ingredients, allowing you to enjoy a sweet, mellow experience. Below are two simple options to start — but first, you need to prepare your cannabutter:

Easy Cannabutter Recipe

Ingredients:

• 1 cup unsalted butter
• 1 cup (7-10 grams) decarboxylated cannabis (Click here to learn more about decarboxylation) 
• 1 cup water

Instructions:

1. Preheat your oven to 245°F (120°C). Decarboxylate the cannabis.
2. In a saucepan, melt the butter with water over low heat.
3. Add decarboxylated cannabis. Simmer on low for 2-3 hours.
4. Strain through cheesecloth into a jar. Cool and refrigerate.

1. Classic Vanilla Infused Cupcakes

Ingredients:

• 1 ½ cups all-purpose flour
• 1 ½ tsp baking powder
• ½ tsp salt
• 1 cup sugar
• ½ cup cannabutter (adjust for desired potency)
• 2 large eggs
• 1 tsp vanilla extract
• ½ cup milk

Instructions:

1. Preheat the oven to 350°F (175°C) and line a cupcake pan with liners.
2. In a bowl, mix the flour, baking powder, and salt. Set aside.
3. In a large bowl, beat the cannabutter and sugar until light and fluffy. Add eggs one at a time, then stir in the vanilla.
4. Gradually mix in the flour mixture, alternating with milk until smooth.
5. Pour the batter into liners and bake for 18-20 minutes. Let cool completely before frosting.

2. Chocolate Cupcakes with Cannabis-Infused Frosting

Ingredients for Cupcakes:

• 1 cup all-purpose flour
• 1 cup sugar
• ½ cup cocoa powder
• 1 tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• ½ cup milk
• ¼ cup vegetable oil
• 1 egg
• ½ cup boiling water

Instructions:

1. Preheat oven to 350°F (175°C) and line a cupcake pan.
2. Mix flour, sugar, cocoa, baking powder, baking soda, and salt.
3. Add milk, oil, egg, and mix. Slowly add boiling water, stirring until smooth.
4. Pour batter into cupcake liners and bake for 20-25 minutes. Cool before frosting.

Cannabis-Infused Frosting

• ½ cup softened cannabutter (adjust for desired potency) 
• 3 cups powdered sugar
• 1 tsp vanilla extract
• 2-3 tbsp milk

Instructions:

1. Beat cannabutter and powdered sugar. Add vanilla and milk until smooth.
2. Spread or pipe onto cooled cupcakes.

Join Us for a Sweet Celebration

Join us at Feel State Florissant on December 15th for National Cupcake Day with Sweet Fix! Pick up a treat, stock up on cannabis essentials, and perhaps even try your hand at these infused recipes at home. Cupcakes and cannabis combine to create a truly memorable experience, one that’s both indulgent and uplifting. Here’s to celebrating the sweet things in life!

Disclaimer: The information presented here is meant for educational purposes only. Medical decisions should not be made based on advertising. Consult a physician on the benefits and risks of specific medical products.